Description
A delicious and easy no-bake treat combining the flavors of mint and chocolate, perfect for the holidays.
Ingredients
Scale
- 1 1/2 cups crushed chocolate cookies (like Oreo without filling)
- 1 cup melted white chocolate
- 1/2 teaspoon peppermint extract
- 1/2 cup crushed mint candies or candy canes for decoration
- 2 tablespoons cream cheese (optional, for a creamier texture)
Instructions
- Prepare your ingredients by gathering all the ingredients and ensuring the cream cheese is at room temperature if using.
- In a bowl, mix the crushed cookies, melted white chocolate, and peppermint extract. Add cream cheese if desired.
- Form small balls (about 1 inch in diameter) with the mixture and place on a tray lined with parchment paper.
- Roll each ball in the crushed mint candies until fully coated.
- Refrigerate for at least 30 minutes before serving.
Notes
For a vegan version, replace the white chocolate with vegan chocolate and omit the cream cheese.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg